We've been highlighting some serious issues on the blog, but I felt it was time to share something a little closer to home. I enjoy cooking, but I don't usually have a lot of time to do it in and I always have more work than I can handle, so I found a way to kill two birds with one stone. I bring my sauces home to cook with. It makes a simple dinner flavorful, and I get a captive audience to try out our products on and see what works!

I arrive home from the plant about seven with a very hungry husband waiting for dinner. Out comes the grill pan, the meat, chicken or fish, and one of the Steel's sauces.

While the main course cooks, I make a salad, microwave the vegetables and voila! Dinner is served in thirty minutes or less. Favorites are Chicken with Mango Curry Sauce, Pork Chops with Hoisin Sauce, and Flank Steak with Teriyaki Sauce. Here are some other recipes that have gone over well at the house.

1. Tuna Steaks with Wasabi Teriyaki and pickled ginger has always been a winner.
2. Ribs with Chipote Barbecue can be hurried along with a hot oven for browning, add the sauce and finish in the microwave.
3. Honey Mustard Dressing is great with Lamb Chops and the Sesame Ginger Dressing is perfect for sauteing sea scallops or delicate fish, like flounder.
4. Raspberry Jalapeno is a great favorite of ours for a finishing sauce for those little pork tenderloins and the left-overs make a great wrap for the next day.
5. We like stir-fry with sea food, pea pods, peppers, onions, and Steel's Sweet and Sour Sauce. How easy is that!
6. We also like baked sweet potatoes with Steel's sugar free Maple Syrup, or acorn squash with Honey flavor Nature Sweet- both microwave-ready in nine minutes.
   

And for dessert: Strawberries dipped in Steel's Fudge Sauce, or Bananas Foster ( bananas sauteed in Steel's Agave Caramel Sauce ) or just some sugar free ice cream topped with Steel's Apple Pie Filling.

We have taken foods that would normally have sugar and re-invented them to be sugar free or low glycemic. Our sweeteners make it possible for the home cook to make any dessert or confection sugar free.